Initiative Promotes Practices Aligned with the Circular Economy and Sustainable Development Goals

EIT Food has opened applications for the Circular Business Models for Sustainable Urban Food Systems course, aimed at teaching how to apply circular economy principles to create more sustainable urban food systems.

Targeted at policymakers, educators, and sustainability professionals, the program focuses on circular business models, inclusive food policies, and strategies to strengthen urban-rural connections.

Participants will gain practical skills to implement innovative and sustainable solutions in the food sector, aligned with the Sustainable Development Goals (SDGs).

Learn more about the course on the official website.