Revolutionising the Food Chain with Technology

28.Feb.2025

Category:

EIT Food

Status:

Closed

Type of opportunity:

Education & Training

During this 5-week course, discover how innovative technologies could revolutionise the food sector. Food quality and safety is increasingly under threat as natural resources are stretched by climate change, hunger, and explosive population growth.

This course will teach you how the food sector can respond to these challenges by adopting innovative tech. You’ll discover how data-enabled technologies are becoming more accessible and affordable, driving a revolution in how the food business operates.

You’ll identify how these innovations can make the food chain and food systems more efficient and productive, allowing them to contribute to the UN’s Sustainable Development Goals.

See more information

Partilhar

Concursos EIT Relacionados

Food Systems Unlocked Navigating Challenges & Crafting Solutions (Course Available Soon)

Eating healthy, be healthy

Category: EIT Food Status: Active Type of opportunity: Education & Training Objectives: It is intended for primary school teachers. The educational package Eat healthy, be healthy is intended...

read more
Skip to content