Category:
EIT Food
Status:
Active
Type of opportunity:
Education & Training
Get answers to these questions and more with this four-week course that explores food and agriculture in the modern world.
Learn about the complexity of the global food supply chain, the vulnerability of the food industry to emerging threats, and solutions to stopping these threats early.
Consider the issues surrounding the production of food of animal origin.
This course is for people who want to learn about food supply chains and the future of agriculture. It’s ideal for students and young people who want to explore careers in the food industry.
